Chicken and Rice Soup with Lime

Ingredients

Check you have the quantities below.

• 2 cups cooked shredded chicken
• 3/4 cup rice
• 2 carrot, diced
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 teaspoon thyme
• 8 cups water or chicken broth
• 1 1/2 teaspoons salt
• 1/4 teaspoon black pepper
• 2 tablespoons lime juice

Let’s make it

1. Bring water or broth, onion, garlic, carrot, thyme, salt, and pepper to a boil.
2. Add rice and simmer 15–18 minutes until tender.
3. Stir in cooked chicken and simmer 5 minutes to heat through.
4. Finish with lime juice and serve hot.