Karides Güveç

Ingredients

Check you have the quantities below.

• 500 g peeled shrimp
• 2 tbsp olive oil
• 1 medium onion, chopped
• 1 green pepper, chopped
• 2 cloves garlic, minced
• 1 tbsp tomato paste
• 2 medium tomatoes, chopped
• 1 tsp salt
• 1/2 tsp black pepper
• 1 cup mozzarella or kasseri cheese, shredded

Let’s make it

1. Heat the oven to 220 C / 425 F.
2. Cook onion and pepper in olive oil for 5 minutes, then add garlic, tomato paste, tomatoes, salt, and pepper and simmer for 5 minutes.
3. Stir in the shrimp just until barely pink, about 2 minutes.
4. Transfer to small ovenproof dishes, top with cheese, and bake 8 to 10 minutes until bubbling and the shrimp are fully cooked.
5. Serve hot with bread.