ph. PantryHop

American · PANTRYHOP RECIPE

Peach yogurt parfait with granola

10 minutes · 2 servings · vegetarian

A modern American breakfast bowl built from everyday supermarket ingredients.

Ingredients

Check you have the quantities below.

  • 2 cups plain or vanilla yogurt
  • 1 cup granola
  • 1 1/2 cups peaches, diced
  • 2 tablespoons honey

Let’s make it

  1. Spoon half the yogurt into two glasses or bowls.
  2. Add half the peaches and granola, then repeat the layers.
  3. Drizzle with honey.
  4. Serve right away so the granola stays crisp.

Kids can layer the cups themselves with a spoon.

Cooking time varies with equipment and batch size. Follow school allergy rules for children’s meals; keep perishable lunches cold.

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