Spanish · PANTRYHOP RECIPE
Sangría de Frutas Sin Alcohol
20 minutes · 6 servings · vegetarian
This is a family-friendly non-alcoholic sangria inspired by the fruit punch often served in Spain.
Ingredients
Check you have the quantities below.
- 500 ml orange juice
- 500 ml sparkling water
- 1 orange, sliced
- 1 apple, diced
- 1 lemon, sliced
- 2 tbsp sugar or honey
Let’s make it
- Combine orange juice and sugar or honey in a pitcher.
- Add fruit and chill 10 minutes.
- Stir in sparkling water just before serving.
- Serve over ice.
Keep the fruit pieces small so children can drink it easily.
Cooking time varies with equipment and batch size. Follow school allergy rules for children’s meals; keep perishable lunches cold.
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