Korean Beef Rice Bowl (Soboro-style)

Ingredients

Check you have the quantities below.

• 1 lb (450 g) ground beef
• 3 tbsp soy sauce
• 2 tbsp brown sugar
• 2 cloves garlic, minced
• 1 tbsp sesame oil
• 2 tbsp water
• 4 cups cooked rice
• 2 scallions, sliced
• 1 tsp sesame seeds

Let’s make it

1. Cook the beef in a skillet over medium heat until browned and cooked to 71 C/160 F, about 6-7 minutes.
2. Add soy sauce, brown sugar, garlic, and water. Stir and simmer 2 minutes until the sauce coats the meat.
3. Stir in sesame oil.
4. Serve over rice with scallions and sesame seeds.